Maltese rabbit-style stew recipe for six

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This rabbit-style Maltese stew serves six using chicken thighs for easy sourcing. It is a chicken adaptation, not a traditional rabbit preparation.

Ingredients

  • Bone-in chicken thighs

    8

  • Olive oil

    3 tablespoons

  • Yellow onions

    2

  • Garlic cloves

    6

  • Dry red wine

    1 cup

  • Crushed tomatoes

    1 can

  • Chicken broth

    2 cups

  • Yukon Gold potatoes

    2 pounds

  • Green olives

    3/4 cup

  • Capers

    2 tablespoons

  • Bay leaves

    2

  • Fresh rosemary

    2 sprigs

  • Fresh parsley

    1/2 cup

How to make it

  1. Season and brown chicken thighs in olive oil; transfer to a plate. 2. Sauté onions and garlic in the same pot until softened. 3. Add wine, tomatoes, broth, potatoes, olives, capers, bay leaves, and rosemary. 4. Return chicken to the pot, cover, and simmer for 40 minutes. 5. Uncover and simmer 10 minutes until potatoes are tender and sauce thickens. 6. Remove bay leaves and rosemary, then finish with parsley.

FAQ

Who is "Maltese rabbit-style stew recipe for six" for?

This rabbit-style Maltese stew serves six using chicken thighs for easy sourcing. It is a chicken adaptation, not a traditional rabbit preparation.

What do I need to buy for "Maltese rabbit-style stew recipe for six"?

This list has 13 items, including Bone-in chicken thighs, Olive oil, Yellow onions, and Garlic cloves. Cross off what you already own, then buy the rest.

Do I need every item on "Maltese rabbit-style stew recipe for six"?

No. Use it as a starting checklist for Maltese rabbit-style stew recipe for six. Cross off what you already have—often that includes Bone-in chicken thighs—and add anything your situation still needs.

Does "Maltese rabbit-style stew recipe for six" include cooking or prep steps?

Yes. There are 1 short steps after the ingredient list, starting with: Season and brown chicken thighs in olive oil; transfer to a plate. 2. Sauté onions and garlic in the same pot until softened. 3. Add wine, tomatoes, broth, potatoes, olives, capers, bay leaves, and rosemary. 4. Return chicken to the pot, cover, and…

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Maltese rabbit-style stew recipe for six · Valedo