Georgian apkhazura meat patties recipe for six
Recipe shopping list — copy the items into Valedo.
These Georgian herb-heavy meat patties serve six with bread or a tomato salad. They are pan-seared rather than grilled on skewers.
Ingredients
Ground beef
1 pound
Ground pork
1 pound
Yellow onion
1 large
Garlic cloves
4
Fresh cilantro
1 cup
Fresh parsley
1/2 cup
Fresh dill
1/4 cup
Ground coriander
1 teaspoon
Sweet paprika
1 teaspoon
Black pepper
1 teaspoon
Fine salt
1 1/2 teaspoons
Vegetable oil
3 tablespoons
How to make it
- Grate the onion and mince the garlic and herbs. 2. Mix both meats with onion, garlic, herbs, spices, salt, and pepper until evenly combined. 3. Shape into 12 oval patties and chill for 20 minutes. 4. Sear in oil over medium heat until browned and cooked through. 5. Rest for 5 minutes before serving.
FAQ
Who is "Georgian apkhazura meat patties recipe for six" for?
These Georgian herb-heavy meat patties serve six with bread or a tomato salad. They are pan-seared rather than grilled on skewers.
What do I need to buy for "Georgian apkhazura meat patties recipe for six"?
This list has 12 items, including Ground beef, Ground pork, Yellow onion, and Garlic cloves. Cross off what you already own, then buy the rest.
Do I need every item on "Georgian apkhazura meat patties recipe for six"?
No. Use it as a starting checklist for Georgian apkhazura meat patties recipe for six. Cross off what you already have—often that includes Ground beef—and add anything your situation still needs.
Does "Georgian apkhazura meat patties recipe for six" include cooking or prep steps?
Yes. There are 1 short steps after the ingredient list, starting with: Grate the onion and mince the garlic and herbs. 2. Mix both meats with onion, garlic, herbs, spices, salt, and pepper until evenly combined. 3. Shape into 12 oval patties and chill for 20 minutes. 4. Sear in oil over medium heat until browned and c…
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