Pumpkin spinach lasagna recipe for eight
Recipe shopping list — copy the items into Valedo.
This vegetarian lasagna serves eight. It uses a creamy pumpkin béchamel and spinach rather than tomato sauce or meat.
Ingredients
Lasagna noodles
12 noodles
Unsalted butter
6 tablespoons
All-purpose flour
1/3 cup
Whole milk
4 cups
Pumpkin puree
1 1/2 cups
Ground nutmeg
1/4 teaspoon
Frozen chopped spinach
10 ounces, thawed and squeezed dry
Whole-milk ricotta
2 cups
Egg
1
Parmesan cheese
1 cup, grated
Low-moisture mozzarella cheese
3 cups, shredded
Fresh sage
1 tablespoon, chopped
How to make it
- Cook noodles until flexible and drain. 2. Make a béchamel with butter, flour, and milk; stir in pumpkin, nutmeg, salt, and pepper. 3. Mix spinach, ricotta, egg, half the Parmesan, and sage. 4. Layer pumpkin sauce, noodles, ricotta mixture, and mozzarella in a baking dish. 5. Repeat layers and finish with sauce, mozzarella, and remaining Parmesan. 6. Bake covered at 375°F for 30 minutes, then uncovered for 15 minutes.
FAQ
Who is "Pumpkin spinach lasagna recipe for eight" for?
This vegetarian lasagna serves eight. It uses a creamy pumpkin béchamel and spinach rather than tomato sauce or meat.
What do I need to buy for "Pumpkin spinach lasagna recipe for eight"?
This list has 12 items, including Lasagna noodles, Unsalted butter, All-purpose flour, and Whole milk. Cross off what you already own, then buy the rest.
Do I need every item on "Pumpkin spinach lasagna recipe for eight"?
No. Use it as a starting checklist for Pumpkin spinach lasagna recipe for eight. Cross off what you already have—often that includes Lasagna noodles—and add anything your situation still needs.
Does "Pumpkin spinach lasagna recipe for eight" include cooking or prep steps?
Yes. There are 1 short steps after the ingredient list, starting with: Cook noodles until flexible and drain. 2. Make a béchamel with butter, flour, and milk; stir in pumpkin, nutmeg, salt, and pepper. 3. Mix spinach, ricotta, egg, half the Parmesan, and sage. 4. Layer pumpkin sauce, noodles, ricotta mixture, and mozz…
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