Christmas cranberry pistachio cheese log for 12
Recipe shopping list — copy the items into Valedo.
This make-ahead Christmas appetizer serves twelve. The recipe includes the cheese log and toppings, but not crackers or bread for serving.
Ingredients
Cream cheese
16 ounces
Plain goat cheese
8 ounces
Orange zest
1 teaspoon
Honey
1 tablespoon
Fresh rosemary
1 tablespoon
Kosher salt
1/4 teaspoon
Dried cranberries
1/2 cup
Shelled pistachios
1/2 cup
Fresh parsley
2 tablespoons
How to make it
- Let the cream cheese and goat cheese soften for 30 minutes. 2. Mix cheeses with orange zest, honey, rosemary, and salt. 3. Shape the mixture into a log on parchment paper. 4. Chill for at least 1 hour until firm. 5. Finely chop cranberries, pistachios, and parsley together. 6. Roll the chilled log in the topping and refrigerate until serving.
FAQ
Who is "Christmas cranberry pistachio cheese log for 12" for?
This make-ahead Christmas appetizer serves twelve. The recipe includes the cheese log and toppings, but not crackers or bread for serving.
What do I need to buy for "Christmas cranberry pistachio cheese log for 12"?
This list has 9 items, including Cream cheese, Plain goat cheese, Orange zest, and Honey. Cross off what you already own, then buy the rest.
Do I need every item on "Christmas cranberry pistachio cheese log for 12"?
No. Use it as a starting checklist for Christmas cranberry pistachio cheese log for 12. Cross off what you already have—often that includes Cream cheese—and add anything your situation still needs.
Does "Christmas cranberry pistachio cheese log for 12" include cooking or prep steps?
Yes. There are 1 short steps after the ingredient list, starting with: Let the cream cheese and goat cheese soften for 30 minutes. 2. Mix cheeses with orange zest, honey, rosemary, and salt. 3. Shape the mixture into a log on parchment paper. 4. Chill for at least 1 hour until firm. 5. Finely chop cranberries, pistach…
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