Christmas red cabbage with apples recipe for 8
Recipe shopping list — copy the items into Valedo.
This braised red cabbage is a Christmas side dish for eight. It is especially useful alongside ham, roast pork, or sausages.
Ingredients
Red cabbage
1 large head
Granny Smith apples
2
Yellow onion
1
Unsalted butter
3 tablespoons
Apple cider vinegar
1/3 cup
Apple cider
1 cup
Light brown sugar
2 tablespoons
Bay leaves
2
Whole cloves
4
Kosher salt
1 teaspoon
Black pepper
1/2 teaspoon
How to make it
- Thinly slice the cabbage, apples, and onion. 2. Melt butter in a large Dutch oven and soften onion for 5 minutes. 3. Add cabbage, apples, vinegar, cider, sugar, bay leaves, cloves, salt, and pepper. 4. Cover and simmer over low heat for 45 to 60 minutes, stirring occasionally. 5. Remove bay leaves and cloves. 6. Adjust seasoning and serve warm.
FAQ
Who is "Christmas red cabbage with apples recipe for 8" for?
This braised red cabbage is a Christmas side dish for eight. It is especially useful alongside ham, roast pork, or sausages.
What do I need to buy for "Christmas red cabbage with apples recipe for 8"?
This list has 11 items, including Red cabbage, Granny Smith apples, Yellow onion, and Unsalted butter. Cross off what you already own, then buy the rest.
Do I need every item on "Christmas red cabbage with apples recipe for 8"?
No. Use it as a starting checklist for Christmas red cabbage with apples recipe for 8. Cross off what you already have—often that includes Red cabbage—and add anything your situation still needs.
Does "Christmas red cabbage with apples recipe for 8" include cooking or prep steps?
Yes. There are 1 short steps after the ingredient list, starting with: Thinly slice the cabbage, apples, and onion. 2. Melt butter in a large Dutch oven and soften onion for 5 minutes. 3. Add cabbage, apples, vinegar, cider, sugar, bay leaves, cloves, salt, and pepper. 4. Cover and simmer over low heat for 45 to 60 mi…
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