Apple cider glazed carrots recipe for 8
Recipe shopping list — copy the items into Valedo.
This stovetop carrot side serves eight at Thanksgiving. It uses apple cider for sweetness and needs only one skillet.
Ingredients
Carrots
3 lb
Apple cider
2 cups
Unsalted butter
4 tbsp
Fresh thyme
6 sprigs
Honey
2 tbsp
Kosher salt
1 tsp
Black pepper
1/2 tsp
Fresh parsley
2 tbsp chopped
How to make it
- Cut carrots into evenly sized batons or rounds. 2. Combine carrots, cider, butter, thyme, honey, salt, and pepper in a wide skillet. 3. Cover and simmer until carrots are tender. 4. Uncover and cook until the liquid reduces to a glossy glaze. 5. Remove thyme sprigs and finish with parsley.
FAQ
Who is "Apple cider glazed carrots recipe for 8" for?
This stovetop carrot side serves eight at Thanksgiving. It uses apple cider for sweetness and needs only one skillet.
What do I need to buy for "Apple cider glazed carrots recipe for 8"?
This list has 8 items, including Carrots, Apple cider, Unsalted butter, and Fresh thyme. Cross off what you already own, then buy the rest.
Do I need every item on "Apple cider glazed carrots recipe for 8"?
No. Use it as a starting checklist for Apple cider glazed carrots recipe for 8. Cross off what you already have—often that includes Carrots—and add anything your situation still needs.
Does "Apple cider glazed carrots recipe for 8" include cooking or prep steps?
Yes. There are 1 short steps after the ingredient list, starting with: Cut carrots into evenly sized batons or rounds. 2. Combine carrots, cider, butter, thyme, honey, salt, and pepper in a wide skillet. 3. Cover and simmer until carrots are tender. 4. Uncover and cook until the liquid reduces to a glossy glaze. 5. Re…
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