Chicken and dumplings recipe for six
Recipe shopping list — copy the items into Valedo.
This stovetop chicken and dumplings dinner serves six. It uses boneless chicken thighs and fluffy drop dumplings.
Ingredients
Boneless skinless chicken thighs
2 lb
Olive oil
1 tbsp
Unsalted butter
4 tbsp
Yellow onion
1
Carrots
3
Celery stalks
3
Garlic cloves
3
All-purpose flour
1 3/4 cups
Chicken broth
6 cups
Whole milk
1 cup
Fresh thyme
1 tsp
Baking powder
2 tsp
Fresh parsley
1/4 cup
Kosher salt
1 1/2 tsp
Black pepper
1/2 tsp
How to make it
- Brown chicken in oil, then set aside. 2. Cook onion, carrots, celery, and garlic in butter; stir in 1/3 cup flour. 3. Add broth, milk, thyme, salt, pepper, and chicken; simmer until tender. 4. Shred chicken in the pot. 5. Mix remaining flour with baking powder, parsley, salt, milk, and melted butter to form dough. 6. Drop spoonfuls over the stew, cover, and cook 15 minutes.
FAQ
Who is "Chicken and dumplings recipe for six" for?
This stovetop chicken and dumplings dinner serves six. It uses boneless chicken thighs and fluffy drop dumplings.
What do I need to buy for "Chicken and dumplings recipe for six"?
This list has 15 items, including Boneless skinless chicken thighs, Olive oil, Unsalted butter, and Yellow onion. Cross off what you already own, then buy the rest.
Do I need every item on "Chicken and dumplings recipe for six"?
No. Use it as a starting checklist for Chicken and dumplings recipe for six. Cross off what you already have—often that includes Boneless skinless chicken thighs—and add anything your situation still needs.
Does "Chicken and dumplings recipe for six" include cooking or prep steps?
Yes. There are 1 short steps after the ingredient list, starting with: Brown chicken in oil, then set aside. 2. Cook onion, carrots, celery, and garlic in butter; stir in 1/3 cup flour. 3. Add broth, milk, thyme, salt, pepper, and chicken; simmer until tender. 4. Shred chicken in the pot. 5. Mix remaining flour with b…
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