Cuban ham croquettes recipe for twelve
Recipe shopping list — copy the items into Valedo.
This appetizer recipe makes about twelve croquettes for a party platter. The filling needs time to chill before shaping and frying.
Ingredients
Cooked ham
12 ounces
Unsalted butter
4 tablespoons
Yellow onion
1 small
All-purpose flour
1/2 cup
Whole milk
2 cups
Chicken broth
1/2 cup
Ground nutmeg
1/4 teaspoon
Kosher salt
1 teaspoon
Black pepper
1/2 teaspoon
Eggs
2
Saltine crackers
2 cups, finely crushed
Neutral frying oil
4 cups
How to make it
- Finely mince the ham and onion. 2. Cook onion in butter, stir in flour, then whisk in milk and broth. 3. Add ham, nutmeg, salt, and pepper; cook until very thick. 4. Chill the mixture until firm, then shape into twelve logs. 5. Coat in egg and cracker crumbs, then fry until golden.
FAQ
Who is "Cuban ham croquettes recipe for twelve" for?
This appetizer recipe makes about twelve croquettes for a party platter. The filling needs time to chill before shaping and frying.
What do I need to buy for "Cuban ham croquettes recipe for twelve"?
This list has 12 items, including Cooked ham, Unsalted butter, Yellow onion, and All-purpose flour. Cross off what you already own, then buy the rest.
Do I need every item on "Cuban ham croquettes recipe for twelve"?
No. Use it as a starting checklist for Cuban ham croquettes recipe for twelve. Cross off what you already have—often that includes Cooked ham—and add anything your situation still needs.
Does "Cuban ham croquettes recipe for twelve" include cooking or prep steps?
Yes. There are 1 short steps after the ingredient list, starting with: Finely mince the ham and onion. 2. Cook onion in butter, stir in flour, then whisk in milk and broth. 3. Add ham, nutmeg, salt, and pepper; cook until very thick. 4. Chill the mixture until firm, then shape into twelve logs. 5. Coat in egg and crac…
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