Pumpkin chocolate chip snack cake recipe for 16

Recipe shopping list — copy the items into Valedo.

This unfrosted snack cake yields 16 squares from a 9-by-13-inch pan. It is suited for lunchboxes, potlucks, or afternoon coffee.

Ingredients

  • All-purpose flour

    2 cups

  • Baking powder

    1 teaspoon

  • Baking soda

    1 teaspoon

  • Fine salt

    1/2 teaspoon

  • Ground cinnamon

    2 teaspoons

  • Ground ginger

    1/2 teaspoon

  • Pumpkin puree

    1 can (15 ounces)

  • Light brown sugar

    1 cup

  • Granulated sugar

    1/2 cup

  • Eggs

    2

  • Vegetable oil

    1/2 cup

  • Vanilla extract

    2 teaspoons

  • Semisweet chocolate chips

    1 1/2 cups

How to make it

  1. Heat oven to 350°F and grease a 9-by-13-inch pan. 2. Whisk flour, baking powder, baking soda, salt, cinnamon, and ginger. 3. Whisk pumpkin, both sugars, eggs, oil, and vanilla. 4. Fold dry ingredients into wet ingredients, then fold in chocolate chips. 5. Bake until a tester comes out clean, 28 to 32 minutes. 6. Cool before cutting into 16 squares.

FAQ

Who is "Pumpkin chocolate chip snack cake recipe for 16" for?

This unfrosted snack cake yields 16 squares from a 9-by-13-inch pan. It is suited for lunchboxes, potlucks, or afternoon coffee.

What do I need to buy for "Pumpkin chocolate chip snack cake recipe for 16"?

This list has 13 items, including All-purpose flour, Baking powder, Baking soda, and Fine salt. Cross off what you already own, then buy the rest.

Do I need every item on "Pumpkin chocolate chip snack cake recipe for 16"?

No. Use it as a starting checklist for Pumpkin chocolate chip snack cake recipe for 16. Cross off what you already have—often that includes All-purpose flour—and add anything your situation still needs.

Does "Pumpkin chocolate chip snack cake recipe for 16" include cooking or prep steps?

Yes. There are 1 short steps after the ingredient list, starting with: Heat oven to 350°F and grease a 9-by-13-inch pan. 2. Whisk flour, baking powder, baking soda, salt, cinnamon, and ginger. 3. Whisk pumpkin, both sugars, eggs, oil, and vanilla. 4. Fold dry ingredients into wet ingredients, then fold in chocolate ch…

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Pumpkin chocolate chip snack cake recipe for 16 · Valedo