Turkey gravy from drippings recipe for 12
Recipe shopping list — copy the items into Valedo.
This gravy makes about six cups for twelve Thanksgiving diners. It assumes you have drippings from a roasted turkey and does not include turkey roasting instructions.
Ingredients
Turkey pan drippings
1 cup
Unsalted butter
4 tbsp
All-purpose flour
1/2 cup
Turkey or chicken stock
5 cups
Fresh sage
4 leaves
Fresh thyme
4 sprigs
Kosher salt
1 tsp
Black pepper
1 tsp
How to make it
- Strain turkey drippings and separate off excess fat if needed. 2. Melt butter in a saucepan and whisk in flour; cook for 2 minutes. 3. Gradually whisk in stock and drippings until smooth. 4. Add sage and thyme, then simmer until thickened. 5. Remove herbs, season to taste, and serve hot.
FAQ
Who is "Turkey gravy from drippings recipe for 12" for?
This gravy makes about six cups for twelve Thanksgiving diners. It assumes you have drippings from a roasted turkey and does not include turkey roasting instructions.
What do I need to buy for "Turkey gravy from drippings recipe for 12"?
This list has 8 items, including Turkey pan drippings, Unsalted butter, All-purpose flour, and Turkey or chicken stock. Cross off what you already own, then buy the rest.
Do I need every item on "Turkey gravy from drippings recipe for 12"?
No. Use it as a starting checklist for Turkey gravy from drippings recipe for 12. Cross off what you already have—often that includes Turkey pan drippings—and add anything your situation still needs.
Does "Turkey gravy from drippings recipe for 12" include cooking or prep steps?
Yes. There are 1 short steps after the ingredient list, starting with: Strain turkey drippings and separate off excess fat if needed. 2. Melt butter in a saucepan and whisk in flour; cook for 2 minutes. 3. Gradually whisk in stock and drippings until smooth. 4. Add sage and thyme, then simmer until thickened. 5. Remov…
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