Brazilian chicken stroganoff recipe for six
Recipe shopping list — copy the items into Valedo.
This weeknight Brazilian-style stroganoff serves six over rice. It uses chicken, mushrooms, cream, and crisp potato sticks rather than a heavy flour sauce.
Ingredients
Boneless skinless chicken breasts
2 pounds
Long-grain white rice
2 cups
Yellow onion
1
Garlic cloves
2
Cremini mushrooms
12 ounces
Olive oil
2 tablespoons
Tomato sauce
1 cup
Ketchup
1/4 cup
Dijon mustard
2 tablespoons
Heavy cream
1 cup
Potato sticks
5 ounces
Fresh parsley
1/4 cup
Kosher salt
Black pepper
How to make it
- Cook rice according to package directions. 2. Season and brown sliced chicken in olive oil; transfer to a plate. 3. Cook onion, garlic, and mushrooms until softened. 4. Add tomato sauce, ketchup, mustard, and cream; simmer briefly. 5. Return chicken and cook through. 6. Serve over rice with potato sticks and parsley.
Who this list is for
This Brazilian chicken stroganoff list is for a weeknight dinner that feeds six over white rice. It is for cooks looking for chicken, mushrooms, cream, and crunchy potato sticks rather than a heavy flour-based sauce.
How to use this list
Shop in cooking order. Begin with chicken breasts and long-grain white rice, then collect yellow onion, garlic, and cremini mushrooms. Get olive oil, tomato sauce, ketchup, Dijon mustard, and heavy cream for the sauce. Finish with potato sticks and fresh parsley, then check your supply of kosher salt and black pepper.
Common mistakes
Do not substitute pasta for the 2 cups of long-grain white rice without changing the intended meal. Potato sticks are a topping, not potatoes to cook into the sauce, so keep them separate until serving. This list uses tomato sauce, ketchup, Dijon, and cream; skipping one changes the Brazilian-style flavor balance described here.
What is on this list
You will need 2 pounds of boneless skinless chicken breasts, 12 ounces of cremini mushrooms, 1 cup of tomato sauce, 1 cup of heavy cream, and 5 ounces of potato sticks. Rice, onion, garlic, olive oil, ketchup, mustard, parsley, salt, and pepper complete the six-serving dinner. Cross off what is already in your pantry or refrigerator.
Before you go
Check the rice and potato-stick aisle as well as the refrigerated dairy case. Confirm you have a full cup of heavy cream and enough rice for six before leaving the store.
FAQ
Who is "Brazilian chicken stroganoff recipe for six" for?
This Brazilian chicken stroganoff list is for a weeknight dinner that feeds six over white rice. It is for cooks looking for chicken, mushrooms, cream, and crunchy potato sticks rather than a heavy flour-based sauce.
How should I use "Brazilian chicken stroganoff recipe for six"?
Shop in cooking order. Begin with chicken breasts and long-grain white rice, then collect yellow onion, garlic, and cremini mushrooms. Get olive oil, tomato sauce, ketchup, Dijon mustard, and heavy cream for the sauce. Finish with potato sticks and fresh parsley, then check your supply of kosher salt and black pepper.
What should I skip or avoid with "Brazilian chicken stroganoff recipe for six"?
Do not substitute pasta for the 2 cups of long-grain white rice without changing the intended meal. Potato sticks are a topping, not potatoes to cook into the sauce, so keep them separate until serving. This list uses tomato sauce, ketchup, Dijon, and cream; skipping one changes the Brazilian-style flavor balance described here.
What is on the "Brazilian chicken stroganoff recipe for six" list?
You will need 2 pounds of boneless skinless chicken breasts, 12 ounces of cremini mushrooms, 1 cup of tomato sauce, 1 cup of heavy cream, and 5 ounces of potato sticks. Rice, onion, garlic, olive oil, ketchup, mustard, parsley, salt, and pepper complete the six-serving dinner. Cross off what is already in your pantry or refrigerator.
What should I do before I go?
Check the rice and potato-stick aisle as well as the refrigerated dairy case. Confirm you have a full cup of heavy cream and enough rice for six before leaving the store.
Related lists
For general planning only. Valedo does not guarantee this list’s accuracy, completeness, or suitability. Verify information before relying on it. Not a substitute for professional advice or safety training.