Christmas pear cranberry galette recipe for 8

Recipe shopping list — copy the items into Valedo.

This free-form Christmas dessert serves eight. It uses fresh pears and cranberries, with no pie dish or lattice work required.

Ingredients

  • Refrigerated pie crust

    1 round

  • Bosc pears

    4

  • Fresh cranberries

    1 1/2 cups

  • Granulated sugar

    1/2 cup

  • Cornstarch

    2 tablespoons

  • Orange

    1

  • Ground cinnamon

    1 teaspoon

  • Ground cardamom

    1/4 teaspoon

  • Vanilla extract

    1 teaspoon

  • Egg

    1

  • Turbinado sugar

    1 tablespoon

How to make it

  1. Heat oven to 400°F and line a baking sheet with parchment. 2. Toss sliced pears and cranberries with sugar, cornstarch, orange zest, spices, and vanilla. 3. Roll pie crust into a 12-inch circle on the baking sheet. 4. Pile filling in the center, leaving a 2-inch edge. 5. Fold edges over the filling, brush with beaten egg, and sprinkle with turbinado sugar. 6. Bake 40 to 45 minutes until crust is golden and fruit is bubbling.

FAQ

Who is "Christmas pear cranberry galette recipe for 8" for?

This free-form Christmas dessert serves eight. It uses fresh pears and cranberries, with no pie dish or lattice work required.

What do I need to buy for "Christmas pear cranberry galette recipe for 8"?

This list has 11 items, including Refrigerated pie crust, Bosc pears, Fresh cranberries, and Granulated sugar. Cross off what you already own, then buy the rest.

Do I need every item on "Christmas pear cranberry galette recipe for 8"?

No. Use it as a starting checklist for Christmas pear cranberry galette recipe for 8. Cross off what you already have—often that includes Refrigerated pie crust—and add anything your situation still needs.

Does "Christmas pear cranberry galette recipe for 8" include cooking or prep steps?

Yes. There are 1 short steps after the ingredient list, starting with: Heat oven to 400°F and line a baking sheet with parchment. 2. Toss sliced pears and cranberries with sugar, cornstarch, orange zest, spices, and vanilla. 3. Roll pie crust into a 12-inch circle on the baking sheet. 4. Pile filling in the center, le…

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Christmas pear cranberry galette recipe for 8 · Valedo