Keto Tuscan salmon skillet recipe for four
Recipe shopping list — copy the items into Valedo.
This low-carb skillet dinner serves four and uses salmon, vegetables, and a creamy sauce. It does not include pasta, rice, or bread.
Ingredients
Salmon fillets
4 fillets
Kosher salt
1 tsp
Black pepper
1/2 tsp
Olive oil
1 tbsp
Garlic cloves
4
Sun-dried tomatoes in oil
1/3 cup
Heavy cream
1 cup
Chicken broth
1/2 cup
Parmesan cheese
1/2 cup, grated
Baby spinach
5 oz
Italian seasoning
1 tsp
How to make it
- Season salmon with salt and pepper, then sear in olive oil until nearly cooked; transfer to a plate. 2. Cook garlic and sun-dried tomatoes in the skillet for 1 minute. 3. Add cream, broth, Parmesan, and Italian seasoning; simmer until lightly thickened. 4. Wilt in the spinach, return salmon to the pan, and cook until the fish flakes easily.
FAQ
Who is "Keto Tuscan salmon skillet recipe for four" for?
This low-carb skillet dinner serves four and uses salmon, vegetables, and a creamy sauce. It does not include pasta, rice, or bread.
What do I need to buy for "Keto Tuscan salmon skillet recipe for four"?
This list has 11 items, including Salmon fillets, Kosher salt, Black pepper, and Olive oil. Cross off what you already own, then buy the rest.
Do I need every item on "Keto Tuscan salmon skillet recipe for four"?
No. Use it as a starting checklist for Keto Tuscan salmon skillet recipe for four. Cross off what you already have—often that includes Salmon fillets—and add anything your situation still needs.
Does "Keto Tuscan salmon skillet recipe for four" include cooking or prep steps?
Yes. There are 1 short steps after the ingredient list, starting with: Season salmon with salt and pepper, then sear in olive oil until nearly cooked; transfer to a plate. 2. Cook garlic and sun-dried tomatoes in the skillet for 1 minute. 3. Add cream, broth, Parmesan, and Italian seasoning; simmer until lightly thick…
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